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Port of Subs
5365 Mae Anne Ave., # A-29
Reno, NV
USA 89523

Phone: (800) 245-0245
Fax: (775) 747-1510


Profile:

Port of Subs is a healthy, great tasting, quick service alternative to the burger / pizza restaurant choices. It is an established fast-casual submarine sandwich chain with over 30 years of proven operating systems. Port of Subs focuses on fresh-baked bread, high quality ingredients, the freshest vegetables and produce available and premium sliced to-order meats and cheeses for made-to-order sandwiches and salads.


Financial Requirements:

Industry: Food and Restaurant
In Business Since: 1975
Franchising Since: 1985
Required Capital: $50,000 - $60,000
Total Investment: $154,000 - $237,000
Franchise Fee: $16,000
Royalty Fee: 0.055
Number of Units: 156
Territories Available: U.S.
Home Based: No
Financing Available: No
Training Available: Yes


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